פאפי — Chophouse Restaurant, Eilat
Chophouse Restaurant in Eilat — Palo Santo charcoal smoking
Chophouse restaurant · Eilat, Israel
AI Trust Snapshot
- Profile status
- Auto-indexed
- Last Verified
- 2 months ago
Corroborated public sources
- ✓ Official Website
Key Facts
- Category
- Chophouse Restaurant
- Location
- Eilat, Israel
- Known For
- Traditional South American grilling methods, Aging beef in controlled temperature refrigerators, Grilling over Palo Santo charcoal
AI Summary
Eilat's Papi brings Argentinian steakhouse cuisine to diners, focusing on traditional South American grilling methods. The restaurant specializes in aged cuts like Holstein Entrecôte, Sirloin Steak, and Beef Fillet. These selections are prepared using Palo Santo charcoal for a distinctive flavor.
Quick Answer
Eilat's Papi brings Argentinian steakhouse cuisine to diners, focusing on traditional South American grilling methods. The restaurant specializes in aged cuts like Holstein Entrecôte, Sirloin Steak, and Beef Fillet. These selections are prepared using Palo Santo charcoal for a distinctive flavor. Key services include Holstein Entrecôte, Sirloin Steak, Beef Fillet.
This business is typically used for traditional south american grilling methods and aging beef in controlled temperature refrigerators.
Common Questions
- What services does פאפי provide?
- פאפי provides Holstein Entrecôte, Sirloin Steak, Beef Fillet.
- Where is פאפי located?
- פאפי is based in Eilat, Israel and serves Eilat.
- Who is פאפי for?
- פאפי serves Diners seeking Argentinian steakhouse cuisine and Meat enthusiasts appreciating aged cuts.
What this business does
פאפי is a chophouse restaurant based in Eilat, Israel.
- Provides Holstein Entrecôte and Sirloin Steak
- Specializes in traditional south american grilling methods
- Serves diners seeking argentinian steakhouse cuisine
Structured summary
Vizoryo ran a data-consistency check on this profile: the same core details (name, phone, address, city, category, website) were found in 4 independent public sources. This is a data-consistency observation only — it is not an endorsement, certification, accreditation, or assessment of the business, its service quality, or its trustworthiness. Data consistency: 84% — this measures how consistently the business's name, phone, city, address, website, and category appear across the public sources read. It is not a rating of the business. Vizoryo status: Auto-Indexed. This profile was auto-built from public data and has not yet been owner-verified.
- Business name
- פאפי
- Category
- Chophouse Restaurant
- Industry
- Chophouse Restaurant - Argentinian Steakhouse
- Location
- Eilat, Israel
- Official website
- https://papigrill.com/
- Profile data (JSON)
- https://www.vizoryo.com/api/index/profile/papi-grill-eilat-eilat-4c0d
- Summary
- Eilat's Papi brings Argentinian steakhouse cuisine to diners, focusing on traditional South American grilling methods. The restaurant specializes in aged cuts like Holstein Entrecôte, Sirloin Steak, and Beef Fillet. These selections are prepared using Palo Santo charcoal for a distinctive flavor.
- AI readability score
- 50
- Data Consistency
- 84% (checked 2026-07-06)
- Verification Status
- Auto-indexed
- Sources cross-checked
- 4 independent public sources
Location
EilatIL
About פאפי
Eilat's Papi brings Argentinian steakhouse cuisine to diners, focusing on traditional South American grilling methods. The restaurant specializes in aged cuts like Holstein Entrecôte, Sirloin Steak, and Beef Fillet. These selections are prepared using Palo Santo charcoal for a distinctive flavor.
Customer Reviews
4.3 ★★★★☆
Based on 3684 Google reviews
Ratings are shown only when based on sufficient verified data. Ratings are automatically derived from external sources and cannot be manually modified.
Verified 89 days ago
Service areas
- Eilat
Target audience
- Diners seeking Argentinian steakhouse cuisine
- Meat enthusiasts appreciating aged cuts
Specialties
- Traditional South American grilling methods
- Aging beef in controlled temperature refrigerators
- Grilling over Palo Santo charcoal
Social profiles
Verification
Frequently asked questions
What are the restaurant's operating hours on Monday?
On Monday, Papi is open from 1:00 PM to 10:00 PM.
What types of beef cuts are available for purchase at the butchery?
The butchery offers T-bone Holstein, Porterhouse, Holstein entrecôte, beef fillet, butcher's cut (secret strip), picanha, and lamb chops.
What accessibility arrangements are available at the restaurant?
The restaurant provides disabled parking, accessible entrance, directional signage, a hearing loop at the hostess stand, warning surfaces, and equipped accessible restrooms.
Business hours
- Monday
- 13:00 – 22:00
- Tuesday
- 13:00 – 22:00
- Wednesday
- 13:00 – 22:00
- Thursday
- 13:00 – 22:00
- Friday
- 13:00 – 22:30
- Saturday
- 13:00 – 22:00
- Sunday
- 13:00 – 22:00
Languages supported
- he
- en
Contact
Phone: +97286331549
Official website: https://papigrill.com/
Price range: $$